Thursday, March 21, 2013


While I was doing some research for this blog post, my wife happened to notice that I was looking at sourdough starters. The culinary school which she attends has its own sourdough starter that they have been using and feeding for years and she said they are glad to give a small amount to students so that they can practice their bread-making skills. My dear wife was able to get her hands on this starter so I of course stole it from her and am now in possession of it.

I would like to hereby announce that over the next three weeks or so, I will be feeding my sourdough starter and will be glad to share it with anyone in the area. Please let me know by commenting below if you are interested and I will send you some in the most practical manner that I can think of. In the meantime, keep checking back for updates and start planning some recipies!

Classic Sourdoughs, Revised: A Home Baker's Handbook
The Sourdough Cookbook